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This area was developed largely after the arrival of the railroad in 1839.It is composed mainly of residential structures dating from that time to the early 20th century, although it does include a cluster of fairly nondescript 19th century railroad-related buildings, as well as two passenger depots: an 1847 Gothic Revival structure, and a Richardsonian Romanesque passenger station built in 1884 to a design by Springfield architect E. Gardner that was strongly influenced by those of H. Richardson, who had designed other depots for the Boston and Albany Railroad.Relax by the fire or lend a hand as dinner is prepared for you in colonial style.Stir the chowder as it bubbles in our cast iron cauldron.Ceremonies can be held in a variety of outdoor settings including in a wooded glade, under a maple tree, or among the apple orchards.Tented receptions take place on the expansive lawn, while the center’s dining hall (with fireplace! To add to the charm, their century-old barn is available for rehearsal dinners or a post-wedding brunch.Don’t fill up on the homemade rolls, even though they are quite delicious, because you’ll want to save some room for the scrumptious deep dish apple pie with fresh whipped cream. SAVORIES | Salem Cross Inn's famous cheese spread, hors d'oeuvres, and a glass of mulled wine or cider to help take the chill off after your horsedrawn wagon or sleigh ride (weather permitting).Later, it's time to go downstairs to the Chestnut Room where a DJ will be playing and you can dance right through the midnight hour! CHOWDER OF THE SEA | Help prepare our traditional New England chowder in a cast iron cauldron over a crackling fire.
Beware the brimming bowl of freshly whipped cream - the perfect compliment to New England's best apple pie.A few of its properties lie on side streets adjacent to these roads.This area represented the core of Brookfield, before it was broken into smaller communities, including West Brookfield.Located only 30 miles west of Boston, this family-owned retreat is set on four acres of lawn surrounded by 40 acres of organic gardens, forest and corn fields.You and your guests will have exclusive use of the grounds, making it ideal for a destination wedding weekend.